Food Industry Executive Program
This 4 day intensive course at the University of Southern California is designed for those with managerial experience in the food industry with the intention of moving on to executive leadership positions. The Western Association of Food Chains (WAFC) and WFIA have scholarships available for this targeted enrichment program.
September 17, 2018 - September 20, 2018
March 11, 2019 - March 14, 2019
September 16, 2019 - September 19, 2019
Learn more »