An alliance of the independent grocery and convenience store industries.


On January 21, 2020 the Centers for Disease Control and Prevention (CDC) and Washington State Department of Health announced the first case of the 2019 Novel Coronavirus (COVID-19) in the United States in Washington State. Since then, WFIA members, state and local agencies, and other businesses demonstrated a rapid response to the growing concerns of COVID-19.  Click here for Washington State's Coronavirus website. Below you will find a variety of resources to help you combat COVID-19.

You can submit your questions or concerns by using this FORM.

Jan Gee is the main point of contact during this time. Contact Jan Gee at or 253-209-5079. 

For price gouging reports, please contact or 360-867-8721.

Business Re-Entry Registration

Please use this LINK in order to register you employees, drivers, etc. in order to travel to businesses for work or deliveries.
If you weren't able to listen to the webinar, please 

Please contact Tammie Hetrick at or 360-870-0486
with regards to questions around the re-entry registration process.

Business Continuity Plan Information

Essential Worker Letter Sample

Weekly Calls for Grocers, Convenience Store Retailers and Suppliers

Join your fellow grocers, convenience store retailers and suppliers on a weekly COVID-19 food industry update. We will discuss what actions other WFIA members have taken to address the challenges of COVID-19, raise new challenges and possible solutions and learn what recent actions the federal, state and local municipalities have taken that impact you. The weekly call will be Tuesdays at 2:30 PM beginning March 17, 2020. 

Please register for Food Industry COVID-19 Weekly Update on Tuesdays, 2:30 PM PDT at:


Washington Food Industry Association

P.O. Box 706

1415 Harrison Ave NW, Suite 101

Olympia, WA 98502

Tel: 360-753-5177


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